For your target audience (client/consumer), create a 2-page educational handout using the provided template addressing the following prompts:

 

  • Briefly describe the difference between essential and non-essential amino acids.
  • Briefly describe the difference between complete and incomplete proteins.
  • Include 1-2 common food sources of animal and plant-based proteins.
  • How does an insufficiency of essential amino acids impact human health and disease? Identify 1-2 common associated signs and symptoms.
  • How does an excess of protein impact human health and disease? Identify 1-2 common associated signs and symptoms.

Remember you are communicating with a client and or consumer who does not have medical or nutritional knowledge. Please explain this in a way that they can understand and make meaningful inferences from. In text citation a must. Please place the reference in the box at the bottom of page two of the template that is provided. Please use only scholarly or peer reviewed references. Absolutely no Web MD.

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